Another popular French pastery/bread chain in Tokyo. You can refer the link before its various locations. I went to the Kagurazaka branch as it was just 1 station away from Waseda University. (The brief stroll towards Paul had many interesting eateries along the way too)
Menu was pretty extensive so it was quite difficult to make a choice.
Don’t the tarts look delicious?
Jumbo size eclair stuffed full of chocolate cream.
Sausage bread grilled with cheese, very rich.
This was part of the wine set, more like the tasting set for their bread, cheese and their hams.
Coffee creamer is actually like a meringue puff.
Everything tasted so good that I cannot resist to go one sandwich for breakfast the next day.