Dairyoukomato Shibuya (大漁まこと 渋谷)

In continuation for my quest for popular Shibuya lunches, today we continue our hunt with a special type of ramen.

Seafood ramen!

Shellfish, lobster, uni and crab ramen.

What is special is that they add fresh cream inside the salty ramen soup which adds a new dimension to the ramen which tasted of seafood.

I liked it though not advisable to eat too often, if not I think you would gain weight too fast from too much of this.

Address:Dairyoukomato Shibuya (大漁まこと 渋谷)東京都渋谷区道玄坂1-11-2

2 Comments (+add yours?)

  1. Beauty Box
    Jul 28, 2014 @ 22:48:17

    LOL! Fresh cream in ramen?!!! I thought a seafood version could be less fattening than the tonkotsu type but woah, this looks mighty heavy. Sounds very yummy though. Have you tried Afuri? It’s fish and chicken broth. Very light and delicious.

  2. Xuan-er
    Jul 29, 2014 @ 21:01:05

    @BB: yeah! it was really heavy but it was delicious…..not only high in cholesterol but fatty too 😛 would check out Afuri! 🙂 Thanks

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